Struggling to keep up, we scrambled to redo our menu countless times before we finally found the right balance of curries, kabobs, biryanis, and freshly baked flatbreads. We had lines out the door, but couldn’t make the food fast enough. Our first store opened in Austin in 2009, and from that moment on, our guests have been almost as passionate about Tarka as we are. And, run it as environmentally friendly as we can. Make it as convenient as possible, whether you’re enjoying a relaxing meal on our patio with a glass of wine, or grabbing take out using our online ordering system. Serve it in a casual, modern space with stellar customer service. Create a restaurant with fresh and flavorful Indian food that is also fast and affordable. Together., contact Grace Cooper, Project Coordinator, at Austin Coming Together: chicagohealthatlas.Our first store opened in Austin in 2009, and from that moment on, our guests have been almost as passionate about Tarka as we are. To learn more about Austin Eats or Austin Forward. Click here to read more about Austin Eats and how this work is addressing the food apartheid in Austin. While the Austin Eats plan spans a five-year timeline, organizers are concentrating the first year’s efforts on uniting the various groups already touching parts of this work crafting a cohesive plan that will stand the test of time and implementing strategies for successful execution. They pooled a pledged $1 million in grant funds and have awarded resources to several of the organizations involved in the Austin Eats Initiative. These funders united to create the Austin Fresh Fund in an effort to explore what it would mean to support greater access to healthy food in the Austin community on Chicago’s West Side-a key strategy in Austin Forward. This community-led effort was made possible through the collaboration of the Christopher Family Foundation, Lumpkin Family Foundation and The Builder’s Initiative. Together., which describes the community’s desire to revitalize the image and spirit of Austin by creating environments that foster health and wellness and promote healthier food choices across Austin. The Austin Eats Initiative was born out of the Community Narrative (CN) issue area in Austin Forward. plan, a set of goals created by and for the community designed to utilize 23 strategies with 84 total actions to improve seven issue areas by the year 2023: Community Narrative, Education, Housing, Youth Empowerment, Economic Development, Public Safety, and Civic Engagement. Ways to address the challenges in Austin are outlined in the Austin Forward. And with the pandemic, Austin’s bare-bones emergency food infrastructure was exposed. Austin’s 90,000+ residents currently only have two full grocery stores available for a community that is Chicago’s largest community area in size. We are a diverse group of stakeholders that have come together with an holistic approach to achieving long-term sustainable change. The purpose of Austin Eats is to synergize the efforts of the organizations already trying to improve Austin’s food access ecosystem. Increasing awareness of Austin Eats and the work it involves will be a challenge, but it is essential in helping this initiative succeed. Gardens & Farms:Ī new community garden will be built in northeast Austin, while efforts to support a year-round hydroponic farm and 20+ existing community gardens is also a focus. They will include discussions and cooking demonstrations, and hope to attract 200 attendees per event. Food Education:Īustin Eats will host a series of film screening events focused on healthy food. Over the next two years, Austin Eats aims to increase the number of market customers from around 50 to as many as 150, and to double the number of vendors. Last year, the Farmer’s Market as managed by Forty Acres Fresh Market through the city’s Department of Cultural Affairs and Special Events was a valuable resource for residents. Grocery Access & Culinary Entrepreneurship: Only 55.4% of Austin’s residents report having easy access to fruits and vegetables.* OUR PLANĪustin Eats is working to change the food landscape and rewrite the narrative around food in Austin by focusing on: Emergency Food Access:īy convening and collaborating with the many food pantries, soup kitchens, and pop-up food distributions that operate in Austin, this initiative aims to distribute 200 more boxes of healthy food to families each month through a more established delivery system. Click here to take the short survey (and automatically be entered to win a gift card to Forty Acres Fresh Market )! If you live in Chicago’s Austin community, we want your thoughts on how to create a healthy neighborhood food system.

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